Ingredients
Whole Milk, Macaroni Pasta, Cheddar Cheese, Parmesan Cheese, Butter, All Purposed Wheat Flour, Salt, Black Pepper. CONTAINS: WHEAT, MILK
Nutrition
Nutrition Facts |
||
1 servings per container | ||
Serving size | 7.9 oz | |
Calories |
Per serving460 |
|
% DV* | ||
Total Fat |
24g
31%
|
|
Saturated Fat |
14g
69%
|
|
TransFat | 0g | |
Cholesterol |
65mg
22%
|
|
Sodium |
620mg
27%
|
|
Total Carb | 37g 13% |
|
Dietary Fiber |
2g
6%
|
|
Total Sugars | 8g |
|
incl. Additional Sugars |
0g
0%
|
|
Protein | 23g |
|
Vitamin D | 2mcg 10% |
|
Calcium | 600mg 45% |
|
Iron | 1mg 8% |
|
Potassium | 270mg 6% |
|
Phosphorus |
Heating Instructions
General Instructions
Prepare from THAWED state for best results.To thaw product, remove from freezer on the morning of the day of use. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly.
Oven
- Preheat Oven to 350 F.
- Remove plastic packaging from paper tray.
- Cover paper tray with foil and heat for 25-30 minutes, or until temperature of 165F.
- Carefully place pasta onto a plate to serve.
Microwave
- Remove plastic packaging from paper tray.
- Place paper tray with pasta on a plate in the microwave for heating.
- Heat for 4-5 minutes, stirring periodically.
- Carefully place pasta onto a plate to serve.
Customer Reviews
12/28/2024
Good flavor , just enough Andrew C
12/11/2024
Not crazy about this one Debra A
12/05/2024
Very good! Much better than I expected, very creamy! Stephanie K