Sauerkraut Pierogi
Serve your family the hearty flavor of sauerkraut pierogi, alongside some bacon and sour cream. They'll love the flavor! Treat yourself to a delicious low fat frozen meal with our sauerkraut pierogi delivery.
Serving Size: 3 ozIngredients
CONTAINS: EGG, WHEAT, SOY.
Nutrition
Serving Size: 3 oz
Servings per container: 4.5
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 160 | |
Calories from Fat | 20 | |
Total Fat | 2g | 3% |
Saturated Fat | 0g | 0% |
Cholesterol | 5mg | 2% |
Sodium | 480mg | 21% |
Total Carbohydrates | 30g | 11% |
Dietary Fiber | 2g | 7% |
Sugars | 1g | |
Protein | 5g |
Vitamin A | |
---|---|
Calcium | 0% |
Vitamin C | |
Iron | 15% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
Preparation
If frozen, THAW before preparing. DO NOT RE-FREEZE. Overcooking decreases quality. Cook thoroughly, for food safety and quality heat to internal temp. of 165 degrees F. Heating may vary depending on appliances.
For Best Results
Preheat skillet. Add 3 tbsp. of oil/butter and heat. Place Pierogi in skillet, do not overcrowd. Cook on low heat for 6 minutes, then 2 minutes on medium heat. Turn occasionally until golden brown.
Boil
Heat 1 qt of water in pot to slow boil. Carefully place Pierogi in boiling water, uncovered for 2-3 minutes or until they rise to the top, stir occasionally. Drain.
Customer Reviews
Ok, but I probably wonât order again. Carol W
Always love my sauerkraut pierogis. They were a little dry but that may be due to me boiling them too much. Holly F
Didnât care for these Barbara L