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Potato & Cheese Pierogi

2 Svg	$10.49
4 Svg	$20.49

Tender dumpling surrounding a flavorful potato and cheese mixture, great with fried onions and sour cream! Try our potato and cheese pierogi dinner delivery!

Serving Size: 3 oz

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron,Thiamine Mononitrate, Riboflavin, Folic Acid), Fresh Potatoes, Bakers Cheese (Milk, Lactic Acid), Water, Onion, Soybean Oil, Whole Eggs, Egg Whites, Salt, Potato Starch, Pepper, Rice Flour.
CONTAINS: MILK, EGG, WHEAT, SOY.

Nutrition

Serving Size: 3 oz
Servings per container: 4.5

Amount Per Serving	Calories	% Daily Value
Calories	190
Calories from Fat	25
Total Fat	3g	4%
Saturated Fat	1g	5%
Cholesterol	10mg	3%
Sodium	270mg	12%
Total Carbohydrates	34g	12%
Dietary Fiber	1g	4%
Sugars	1g
Protein	7g

Vitamin A
Calcium	0%
Vitamin C
Iron	10%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions

Preparation

If frozen, THAW before preparing. DO NOT RE-FREEZE. Overcooking decreases quality. Cook thoroughly, for food safety and quality heat to internal temp. of 165 degrees F. Heating may vary depending on appliances.

For Best Results

Preheat skillet. Add 3 tbsp. of oil/butter and heat. Place Pierogi in skillet, do not overcrowd. Cook on low heat for 6 minutes, then 2 minutes on medium heat. Turn occasionally until golden brown.

Boil

Heat 1 qt of water in pot to slow boil. Carefully place Pierogi in boiling water, uncovered for 2-3 minutes or until they rise to the top, stir occasionally. Drain.

Customer Reviews

12/05/2024

Really liked these! MUCH better than store bought frozen! Stephanie K

07/24/2024

very good product Nicolette A

07/16/2024

With or without sor cream, this is a very good product. Consistency of the filling is excellent as well as the taste. Not too cheesy or too potatoey. Hot or cold, they are delicious! William B