Buttered Carrots
We slice fresh carrots and steam them quickly, then toss them with creamy butter, olive oil, parsley, and salt, just like you would at home. A quick re-heat in the microwave brings this fresh garden taste to your table.
Serving Size: 6 ozIngredients
CONTAINS: Milk
Nutrition
Serving Size: 6 oz
Servings per container: 2
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 113 | |
Calories from Fat | 45 | |
Total Fat | 5g | 8% |
Saturated Fat | 3g | 15% |
Cholesterol | 12mg | 4% |
Sodium | 153mg | 6% |
Total Carbohydrates | 17g | 6% |
Dietary Fiber | 5g | 19% |
Sugars | 8g | |
Protein | 2g |
Vitamin A | 565% |
---|---|
Calcium | 6% |
Vitamin C | 19% |
Iron | 3% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
Prepare from THAWED state for best results.To thaw product, remove from freezer on the morning of the day of use. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly.
Oven
- Preheat oven to 350 F.
- Remove plastic packaging from paper tray.
- Place tray on cookie sheet in oven.
- Heat for 15-20 mins or until hot.
- Carefully place carrots onto plates and serve.
Microwave
- Remove plastic packaging from paper tray.
- Place tray on a plate in the microwave for heating.
- Heat for 2-3 minutes on medium or until hot.
- Carefully place carrots onto plates and serve.
Customer Reviews
Delicious, sweet and perfectly prepared Gene A
Healthy carrots Thomas P
Yummy! Vickie J