Cheese Lasagna with Tomato Sauce & Blended Vegetables - Individual Meal

Cheese Lasagna with Tomato Sauce & Blended Vegetables - Individual Meal

1 Svg $11.00

Classic 3 cheese lasagna with ricotta, Romano and Parmesan cheeses along with Italian Blend Vegetables - Broccoli, Italian Beans, Zucchini, Carrots, Cauliflower & Baby Lima Beans

Serving Size: 11.2 oz

Ingredients

Water, Diced Chicken (White Chicken Meat, Water, Rice Starch, Salt, Sodium Phosphate), Collard Greens, Milk (Milk, Vitamin D3), Potato Flakes (Idaho Potatoes With Emulsifier [Monoglycerides] And Preservative [Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, Mixed Tocopherols], Half and Half (Milk, Cream), Unsalted Butter (Pasteurized Cream, Natural Flavoring), Butter Flavor (Maltodextrin, Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto & Turmeric [Color]), Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Canola Oil, Salt, Chicken Base (Chicken Flavor [Ground Chicken, Water, Enzymes], Chicken Stock, Sea Salt, Yeast Extract, Water, Chicken Fat, Flavor, Potato Starch, Onion Powder, Salt, Gum Arabic, Garlic Powder, Turmeric Extract [Color]), Garlic Puree (Garlic, Water), Shallots, Chicken Broth Flavor (Hydrolyzed Chicken Meat, Salt, Chicken Broth, Flavor), Sugar, Xanthan Gum, Chicken Flavor (Chicken Broth, Maltodextrin, Salt, Natural Flavor), Onion Granulated, Pepper, Distilled White Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Food Starch), Flavor Enhancer (Salt, Yeast Extract, Maltodextrin, Natural Flavor, Sugar), Garlic Powder, Turmeric, White Pepper, Cayenne Pepper.
Contains Egg, Milk, Wheat.

Nutrition

Nutrition Facts

1 servings per container
Serving size 12 oz
Calories
Per serving

290

Per Container

% DV* % DV*
Total Fat
12g
18%
   Saturated Fat
6g
30%
   TransFat 0g
Cholesterol
80mg
27%
Sodium
680mg
28%
Total Carb
20g
7%
  Dietary Fiber
2g
8%
  Total Sugars
2g
   incl. Additional Sugars
1g
2%
Protein
15g
Vitamin D
0mcg
0%
Calcium
15%
Iron
4%
Potassium
524mg
10%
Phosphorus
112mg

 

Heating Instructions

General Instructions

KEEP FROZEN - Do Not Defrost. Appliances vary, adjust cooking time accordingly. When serving, feel free to season to taste...Bon Appetit!

Microwave Oven (1000 watts)

  1. No need to puncture film on tray.
  2. Cook on high for a total of 7 1/2 minutes.
  3. Stir halfway through cooking time.
  4. Cook meals to minimum internal temperature of 165 F.

Conventional Oven

  1. No need to puncture film on tray.
  2. Preheated 300 F on lowest fan setting
  3. Cook meal for 50-55 minutes.
  4. Stir halfway through cooking time.
  5. Cook meals to minimum internal temperature of 165 F.

Customer Reviews

Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
12/23/2024
very good Alexander C
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
11/25/2024
Not enough sauce, veggies or sauce Bland taste Jayne Y
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
09/03/2024
The veggies were awfully hard. The main course tasted great. Mary Lou C