Provencal Beef Stew with Lyonnaise Potatoes & Herbed Baby Carrots - Individual Meal
Heartwarming Provencal Beef Stew, a culinary masterpiece that transports you to the rustic charm of Southern France. Succulent chunks of beef, slow-cooked to perfection in a medley of aromatic herbs and rich broth, create a symphony of savory flavors. Accompanied by decadent Lyonnaise Potatoes, crisp on the outside and tender within, and Herbed Baby Carrots, this meal is a celebration of textures and tastes.
Serving Size: 12 ozIngredients
CONTAINS:Soy.
Nutrition
Serving Size: 12 oz
Servings per container: 1
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 500 | |
Calories from Fat | 261 | |
Total Fat | 29g | 37% |
Saturated Fat | 11g | 55% |
Cholesterol | 65mg | 22% |
Sodium | 1720mg | 75% |
Total Carbohydrates | 44g | 16% |
Dietary Fiber | 5g | 18% |
Sugars | 16g | |
Protein | 17g | |
Potassium | 365mg |
Vitamin A | |
---|---|
Calcium | 4% |
Vitamin C | |
Iron | 15% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
COOKING INSTRUCTIONS:
Do not remove film overwrap prior to heating. Adjust timing and setting based on experience with your appliances. Times are based on cooking product from a frozen state. Cook until a minimum internal temperature of 165 F is reached. Important: use caution when removing film seal from dish as there will be steam released from packaging.
To Oven Bake:
Preheat oven to 350 F. Place sealed meal onto a flat baking tray. Cook frozen meal for approximately 35 minutes.
To Microwave (1100 WATT):
Pierce film. Heat frozen meal on HIGH for 5 minutes. Let stand for 2 minutes prior to handling dish.
Customer Reviews
A really good and tasty meal. I would order it again! Sydney V