Honey Mustard Chicken Patty with Sweet Potatoes & Brussels Sprouts
Try our Honey Mustard Chicken Patty paired with roasted sweet potatoes and caramelized Brussels sprouts. Succulent chicken, grilled to perfection and glazed with our signature honey mustard sauce, offers a delightful blend of sweet and savory. Accompanying this culinary masterpiece are tender, oven-roasted sweet potatoes that melt in your mouth, complemented by caramelized Brussels sprouts for a satisfying crunch. This balanced and nutritious meal not only tantalizes your taste buds but also caters to a wholesome dining experience.
Serving Size: .67 lbIngredients
CONTAINS: Soy, Milk, Egg
Nutrition
Serving Size: 11 oz
Servings per container: 1
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 290 | |
Calories from Fat | ||
Total Fat | 9g | 12% |
Saturated Fat | 3g | 13% |
Cholesterol | 55mg | 19% |
Sodium | 490mg | 21% |
Total Carbohydrates | 32g | 12% |
Dietary Fiber | 4g | 15% |
Sugars | 10g | |
Protein | 23g | |
Potassium | 820mg | |
Phosphorus | 239mg |
Vitamin A | |
---|---|
Calcium | 5% |
Vitamin C | |
Iron | 13% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
Reheating Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!
Microwave
Slit film over each compartment. Microwave on high 6 minutes. Carefully remove product and let stand 2 minutes.
Conventional Oven
Slit film over each compartment. Bake at 350 F for 25 minutes. Carefully remove product.
Customer Reviews
actually threw away this entre Barbara O
Good Linda L
Did I like it enough to order again? Yes JoAnne B