Chili Glazed Salmon, Potatoes & Zucchini - Individual Meal

Chili Glazed Salmon, Potatoes & Zucchini - Individual Meal

1 Svg $19.50

Tender, flaky salmon is glazed with a sweet and spicy chili sauce, offering a delightful kick. Crispy roasted potatoes and tender zucchini complete this satisfying dish, perfect for a relaxed weeknight dinner or a casual weekend gathering. (Kosher certified)

Serving Size: 10.7 oz

Ingredients

Salmon, zucchini, potatoes, sweet chili sauce (water, sugar, red chili peppers, salt, garlic, modified food starch [tapioca] & acetic acid), soy sauce(water, hydrolyzed soy protein, salt, corn syrup, caramel color, spices, natural flavors), water, soybean oil, modified food starch, salt, honey, toasted sesame seed oil, garlic, dehydrated white onions, margarine (soybean oil, palm oil & palm kernel oil, water, salt, mono & diglycerides, soy lecithin, sodium benzoate [preservative],artificial butter flavor, beta carotene, vitamin A palmitate), spices, paprika, garlic powder, onion powder.
CONTAINS: SALMON (FISH), SOY, SESAME.

Nutrition

Serving Size: 10.7 oz
Servings per container: 1

Amount Per Serving Calories % Daily Value
Calories 330  
Calories from Fat 117  
Total Fat 13g 17%
Saturated Fat 2g 10%
Cholesterol 50mg 17%
Sodium 1960mg 85%
Total Carbohydrates 27g 10%
Dietary Fiber 3g 11%
Sugars 8g
Protein 27g
Potassium 1186mg
Vitamin A
Calcium 4%
Vitamin C
Iron 10%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions

COOKING INSTRUCTIONS:

Do not remove film overwrap prior to heating. Adjust timing and setting based on experience with your appliances. Times are based on cooking product from a frozen state. Cook until a minimum internal temperature of 165°F is reached. Important: use caution when removing film seal from dish as there will be steam released from packaging.

Oven Bake:

Preheat oven to 350°F. Place sealed meal onto a flat baking tray. Cook frozen meal for approximately 35 minutes.

Microwave (1100 WATT):

Pierce film. Heat frozen meal on HIGH for 5 minutes. Let stand for 2 minutes prior to handling dish.
Promptly refrigerate any unused portion.

Customer Reviews

Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
10/08/2024
This was one of my favorites. I love salmon in general and always worry about a frozen dinner as it usually changes the texture of the salmon. It did not in this meal. It tasted just as if it were freshly prepared. Dianne R