Beef with Mushroom Gravy, Roasted Potatoes & Carrots - Individual Meal
Marinated strips of beef in a rich mushroom gravy alongside roasted red potatoes and steamed carrots.
Serving Size: 11 ozIngredients
Contains Wheat.
Nutrition
Serving Size: 11 oz
Servings per container: 1
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 230 | |
Calories from Fat | 40 | |
Total Fat | 5g | 7% |
Saturated Fat | 2g | 10% |
Cholesterol | 45mg | 15% |
Sodium | 360mg | 15% |
Total Carbohydrates | 23g | 8% |
Dietary Fiber | 4g | 16% |
Sugars | 4g | |
Protein | 19g | |
Potassium | 734mg | |
Phosphorus | 1145mg |
Vitamin A | 80% |
---|---|
Calcium | 15% |
Vitamin C | 15% |
Iron | 10% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust cooking time accordingly. When serving, feel free to season to taste...Bon Appetit!
Microwave Oven (1000 watts)
- No need to puncture film on tray.
- Cook on high for a total of 7 1/2 minutes.
- Stir halfway through cooking time.
- Cook meals to minimum internal temperature of 165 F.
Conventional Oven
- No need to puncture film on tray.
- Preheated 300 F on lowest fan setting
- Cook meal for 50-55 minutes.
- Stir halfway through cooking time.
- Cook meals to minimum internal temperature of 165 F.
Customer Reviews
Very good Debra A
Very good LeRoy F
While it taste good, there not enough gravy and the instructions print size is too small Barbara A