Carrot Cake
Carrot Cake, a classic dessert fond in everyoneâs memories has just gotten even fonder. Just like you remember it from years ago, our scrumptious Carrot cake is moist, rich, and a favorite of many. Filled with fresh carrots, pineapple, walnuts, cinnamon, and topped with a super-rich and creamy butter and cream cheese frosting, this Frozen Carrot Cake is a perfect 10. (Product shown with raspberries added.)
Serving Size: 4 ozIngredients
CONTAINS: Wheat, Eggs, Milk, Soy. Made in a facility that also processes nuts.
Nutrition
Serving Size: 4 oz
Servings per container: 2
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 346 | |
Calories from Fat | 161 | |
Total Fat | 18g | 27% |
Saturated Fat | 3g | 11% |
Cholesterol | 43mg | 14% |
Sodium | 471mg | 20% |
Total Carbohydrates | 43g | 14% |
Dietary Fiber | 2g | 10% |
Sugars | 39g | |
Protein | 6g |
Vitamin A | 14% |
---|---|
Calcium | 3% |
Vitamin C | 4% |
Iron | 8% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
No heating necessary
- Thaw cake
- Remove plastic packaging from paper tray.
- Place cake onto a plate to serve.
Microwave (optional)
Heat on medium heat for 15 seconds maximum to warm cake.
Customer Reviews
This dessert was absolutely delicious. It wasnât too dry. You have another winner here. . I will definitely order this again. Colleen R
Really good flavor Margaret N
Very tasty cake Barbara L